Layang Layang Malaysian Cuisine

The place is located in a busy hub at Milpitas. Ample parking in the area.

The food is one of the best in the bay area. You can see the picture of the food that you are ordering in the menu before ordering them. The restaurant supported replacing one protein with another.

Service and atmosphere not so great as the place is always crowded and they are running to serve everyone.

The lunch menu prices are ~16.5. dinner menu will be 3-4$ more

Layang Layang is a nice cozy Malaysian Cuisine. This is the second time I visited. I had Han Nan Chicken and Roti Canai. It was really good ! I spent $33 for two dishes. The service is good and the interior design is very transitional!

Roti Canai: first time trying this, it looks like thin pan cake ! It is not oily and the sauce is amazing !

Hai Nan Chicken: the portion of chicken is a good size and came with chili sauce !

Very delicious and tasty Malaysian food. One of a kind. We love this place. We used to come here at least every other week when we lived in the are. You won't be disappointed.

The Princess tofu is our favorite.

Have been here multiple times. Food taste here is consistent through years. Huge menu with a wide variety of Malaysian and Thai, Indian food.
We have had roti canai, roti telur, mee goreng, tom yum soup and chicken sizzlers in our latest visit.
Everything was good except tom yum soup. Not upto the mark on this. I have had it in multiple places earlier and expected it to be yellowish and coconutty.
Super fast service, as the kitchen was closing, we got everything together. Sizzlers cooled down by the time we had our hands on that.

For Father's Day I took my Dad (who is 3rd generation Malaysian), Mom (who is 2nd generation Malaysian), and youngest brother to this Malaysian restaurant named Layang-Layang (which means Kite in Malay) and they both said the food is amazing.

This is our new favorite restaurant since our previous favorite place Golden Pineapple (formerly called Mango Island) in Fremont shut down permanently during COVID in 2020.

My Dad got his favorite: Malaysian Kari Mee (Chicken Curry Noodle Soup)

And for the rest of us we shared:

Malaysian Sizzling Black Pepper Chicken
Singapore Chili Prawn
Char Kueh Teow
Malaysian Fried Rice
Hokkien Mee
Pisang Goreng (Fried Banana) with Fried Ice Cream.

Service was also great the waiter would visit us on occasion to fill our water if it looked low or ask us if we needed anything else.

I highly recommend this place!